Reserver
Tilbagemelding
Bidrage med feedbackDos palabras: Lugar bucólico y comida extraordinaria. Lógicamente... recomendable a todas luces.
Sólo conozco el comedor que estáestupendamente restaurado dando un ambientemuy cálido. Cocina bien elaborada y buen género.
La comida esta rica pero el menú cerrado siempre es el mismo. Estaría bien que variaran un poco.
We were lucky enough to have a local guide get us a table for lunch, and we enjoyed 5 very tasty dishes and several bottles of fantastic wine and txakoli. All this for the very reasonable price of 50 euros per person, including dessert, coffee and cognac. The converted farmhouse offers dining as well as rooms in the beautiful Basque hillside. They even use fresh, seasonal ingredients from their own garden. Even the lamb was raised in the steep pastures above the lovely site. Worth a trip out of your way of you are in the area.
Menú de degustación espectacular. Relación calidad-precio perfecta. El comedor se puso en lo que era la antigua granja... espectacular!