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Bidrage med feedbackCool restaurant. The flatbread, the Greek salad, the dazzling shrimp dish and the soup were delicious. The service was good, but the AC was a bit too cold for us. Overall it was a nice restaurant to visit.
We went on Friday, right at the beginning. We ordered Calamari with the Seaside Lemonade and Traveling Mule. The Calamari was super fresh and cooked for delicate perfection. The dough was light and crispy. The Polynesian sauce was delicious and my favorite dip. I ordered the fish and chips and my hubby ordered the Mahi Mahi sandwich. The cod was very slightly broken, but crispy. It was perfectly cooked and juicy and fluffy. The tartaric acid was excellent. The fries were very fresh. The Mahi Mahi was very tasty and well cooked. Overall we enjoyed everything. The bathrooms were also very clean (no wet rage or something). We sat inside when the temptation was in the 90s. The interiors were beautiful. The waiter was attentive and friendly. We're going back.
Food was good, we have the fish and chips the spinach and crabs diving. Both very tasty, served hot. The staff was very nice and informative. The image is of its lemonade, it is pink: calm.
Enjoy our meal and service. We had both salads that were excellent. Good drinks prices and a wide range of beers. Very recommended
Went here with family for dinner the other night. We live in the neighborhood and this was our first time trying this place. The oysters were very fresh just could of been cleaned a little more but my main dish was good. The shrimp was fresh and the crab meat was not all breading which is a big plus. I enjoyed the potatoes and the asparagus too. They had a variety of dishes so I want to go back and try more dishes.