Agriturismo L'oca E La Graticola

Good food (a few things different but tasty), great place, higher prices than average restaurants on the zone... but the service was not good at all. The waitress was really annoying, tried to change all of our orders and convince us to order something else, came back to our table several times (talking really close to our faces... not recomended on a Covid time). Wouldn 't recommend because of that.

High quality of the starters and a very good food, which is completed by the availability of local wines, are only two reasons to try this restaurant !

Good food (a few things different but tasty), great place, higher prices than average restaurants on the zone... but the service was not good at all. The waitress was really annoying, tried to change all of our orders and convince us to order something else, came back to our table several times (talking really close to our faces... not recomended on a Covid time). Wouldn 't recommend because of that.

Cozy, we had lunch in two and outdoors, choosing different dishes. excellent cuisine and wines of choice, well served by young and kind waiters. certainly by quality one of the best restaurants in the area, certainly what I liked most. if I have to find a defect, it is coffee: a different and selected coffee choice is pesentata, something refined. It is a shame that it was served almost cold, which represents a real scandal for those who love coffee, perhaps south.

A position immersed in the green attention to details in a simple but original way at least out. oca-based delicacies from starters to seconds. sublimate half fry goose ragout, asparagus and goose ham, no less the scarlet porcino tartufo and cheek, sweet goose lids, and many other goose dishes to be got. excellent wine shop and a good tiramisu a cous cous innovative. sought after hamster style. professional and intelligent service, available and prepared. constant prices as a whole for those looking for something different from the usual menu. I'm thinking about going back to try more dishes. Good evening.