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Tilbagemelding
Bidrage med feedbackVery upscale feel, great food and pastries, and an overall good spot to bring friends, family, and/or lovers. The Croque Monsieur is especially good. I would caution the management against having the French woman work the register. It's not her fault, but I know well enough that the accent can come off as angry/curmudgeonly sometimes so I didn't take offense. I can see how some less knowledgeable patrons would not know and would instead think that she was in a bad mood.
Wow. Chocolate mousse cake with a hazelnut bottom, not too dense but fluffy creamy with a crunchy layer on the bottom. The best mousse I have ever eaten. Tuna brioche sandwich: fresh bread, not too big of a portion, light tuna. Cafe has lots of French deserts to choose from. Will definitely go back and recommend.
After tasting their pastries, I felt as if I was in France! The strawberry tart is my go to and my husband ordered the Carmel butter crepe that was so delicious! They have an outside dining area as well as inside. My new favorite breakfast spot!
Cute little cafe with a bunch of pastries and some breakfast items. When I?m out of town, I?m particularly interested in coffee and chocolate croissant. Was disappointed that their coffee selection was simple and generic. I was interested in lavender, honey, rose, matcha type flavors. I skipped the pastries to save room for steak later. I ended up getting mocha and loved it! I liked that it was chocolatey sweet and didn?t need sugar with the frothy milk. Don?t judge a book
The quiche Lorraine has a smooth, rich, custard, perfectly salty ham and cheese with a perfectly flaky pastry. The cinnamon roll was reminiscent of a kough-amann with just the right layers and sweetness. The lemon tart has just the right level of tartness. Excited to keep trying everything