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Bidrage med feedbackSuperb! the best (and the most expensive) food I have eaten since we arrived in France 5 weeks ago. sailing to the north through the chenal du four yesterday we decided in rough conditions to put in l 'aberildut instead to l 'abervrac'h how is our...wont ashore was to lunch today enough to make this my harbour of preference every time. the birthday dinner of my wife in l 'abri cotier began with a help even buffet starter including a selection of crabs, long, fish and meat pates, cold meat and salates, which was washed with half a liter of muscadet was a meal in itself. as a main course we chose a well-sorted pollensteak in a rich creamy sauce, accompanied by tiny new cartomas in their skins, and a colorful selection of comminuted vegetables, which were all cooked with the fish easily to perfection, instead of the usual dry and overcooked exemplars, which often arrive on a dish either in or out. desserts in france are often a disappointment, but here the mousse exotique was clearly homemade and bribed with fresh fruits. Although the muscadet and the coffee were extra (both sensual and modest expensive) the whole lunch at 12.80 euro per price was amazing! we hope to drive back in l 'aberildut over the canal soon. Thank you.
We had a weekend in the region finistere of france, and during the drive around after lunch we decided to stop for a coffee in this small harbour and came on this small restaurant / bar. when entering the bar, the coffee was soon forgotten when we saw. on the board tapas and my favorite seafood winkles and my man's favorite oysters. my ankles were served with french brot and butter and the oysters with a vine of eschalots. sooo delicious and delicious. the host were very welcoming and we will definitely return to enjoy their fruits of mer in their restaurant, which was busy with many very satisfied customers. it was such a tasty to be served as many ankles as they usually come with only one fruit of the beer. I will definitely return.
Fruits de mer et poissons très frais et délicieusement cuisinés... Cidre très bon et cadre dépaysant et agréable
Très bonne soirée festive avec les équipages du tour du Finistère à la voile. Ambiance sympa qui fait oublier la mauvaise météo. L'équipe du resto au top.
À l'occasion de la fête locale, une soirée kig ha farz (plat local du nord Finistère) était proposé au restaurant. Et bien ce fut excellent, nous avons très bien mangés. Plat très copieux à base de far et de viandes, très bon!!!Nous venons à l'abri côtier à chaque fois que nous sommes en vacances à Lanildut et c'est toujours excellent, bravo au patron Mael et à toute son équipe.