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Bidrage med feedbackReally great salumeria, super friendly! we were allowed to try everything we wanted before we bought something very fine prosciutto di parma, salami and pancetta!
Mandatory stop: the best meat I've ever eaten! throat, cot, braided shoulder, raw and salami. and the presentation on the tray does not stick the slices ensuring always freshness and flavor! the top of the tower.
The owner is friendly and helpful; in fact we were already beyond the closing time, but he still prepared a plate of mixed slices and Parmesan to go with grissini (the bread was finished) explaining to us the type and condiment of the products.
Great disappointment! The Salumeria at lunch was closed and open there was the Bar.. nothing to do with a Trattoria? I don't know. Perhaps the Salumeria when it is open offers an alternative and quality service In fact what we tried was organized as a lunch break bar. Limited proposals, banal. The plate of mixed meats did not excel and were absolutely industrial. But the thing that makes me give such a low opinion is the lack of use of the mask both by the waitress who served the outdoor tables and by the bartender behind the counter inside the premises. No comment
After the.visit to the castle my husband and I were looking for a place to eat, we came across this historic salary. We were welcomed and starved for good! We spent 25 euros for a tasting of typical local meats, a coke and a bottle of water.