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Tilbagemelding
Bidrage med feedbackWhat an amazing dining experience. The food was mouth watering and the service top notch. Did I mention the red sangria? You just have to try it. Thanks so much to the entire f.i.n.e. team. Everything was absolutely fine!
August 11th, table of 3 on the patio; light rain was unnoticeable within the canvas.Service. Staff was warm and welcoming. Table next to us was a larger party and required more attention; our server did a great job regardless however it was noticeable.Food. Every bite took on every plate had its ingredients handled with professionalism and expertise. The level of control showcased across the vegetables we ordered was exceptional. The meats were done without flaw as well.The hoisin sauce was a little bit salty for my palette, but those I was dining with didn't share the sentiment.
If you’re going to Grand Bend only for the beach you’re missing out on the fabulous menu offerings at F.I.N.E.The feature of mussels in white wine sauce with garlic bread was the perfect appetizer. Main plates of pan-fried pickerel and the shrimp scampi pasta were both delicious and worthy of sending clean plates back to the kitchen. The restaurant is small with few tables, so pre-planning in advance with reservations is essential. Well done to the F.I.N.E. team, thank you for a memorable anniversary dinner, we’ll be back!
A lovely spot for a nice night out or a date, polished dining, small well rounded menu. Every dish is a knock out. Great service, elegant, airy lush outdoor patio. Small cocktail menu, bubbly wine options.Parking: Accessible small car parking in front, a few standard spots in the back
If you’re going to Grand Bend only for the beach you’re missing out on the fabulous menu offerings at F.I.N.E.The feature of mussels in white wine sauce with garlic bread was the perfect appetizer. Main plates of pan-fried pickerel and the shrimp scampi pasta were both delicious and worthy of sending clean plates back to the kitchen. The restaurant is small with few tables, so pre-planning in advance with reservations is essential. Well done to the F.I.N.E. team, thank you for a memorable anniversary dinner, we’ll be back!