Stonefired Pizzeria - Lake Charles

The pizza was good. Fresh before you. It's a little slower because of the cooking method, but it tastes great. We did not see special toppings like Prosciutto and Arugula, which we were looking for at pizza places like this. They had all the usual fresh blows to choose from. Staff who take our order were very friendly and patient, we had some questions that answered them happy. Parking was easy.

Hidden gem that all of Lake Charles need to visit if you like pizza and salad. The pizza was great, lots to choose from with toppings for your pizza and salad. And the customer service was fantastic!!! Great prices also. My husband and I enjoyed the food and excellent vibes at Stonefired Pizzeria. We will be back and we highly recommend Stonefired Pizzeria

This is my new favorite place for pizza in Lake Charles. Excluding the premium toppings, you can have as much or as little on your pizza for one price. If you have not tried the Stonefired spicy sauce, you should, takes the pizza to a new level. If you are looking for the cardboard taste of the big chain pizza places, this isn't the place for you. If you are looking to make your pie exactly the way you want, one size only for no fighting over toppings with others, this is the place to go.

Fresh food was tasty and had a nice thin crisp crust. Friendly staff. It took ~20 mins to get it since it appears they only cook 2 pizzas at a time and there were 2 before mine). It was good, but for the price I thought there would be more toppings I had several add ons) no leftovers, unlike a similar place at the mall that really piles it on, so I wasn't very full for the price of a whole pizza.

Second time dining here and I remember the first time being decent. Unfortunately, this visit has not been very pleasant. When we arrived, nobody was in line and there were four crew members working. The cashier informed us they were behind and it would be about 20 minutes (which was fine because we had an hour and 15 minutes until we needed to be anywhere). Well, we have now been sitting here for 50 minutes and our pizza is still not in the oven. What really gets me is that nobody was making pizzas when we walked in, or for the first 20 minutes after we ordered. There were a stack of probably 10 papers they write the orders on of pizzas needing to be made and nobody is making pizzas?!? I get it, other things need done, but the only one that seemed to care they were behind was the girl taking our order. The other three had ZERO sense of urgency and the crew member working the oven was more or less watching the ONE pizza in the oven at the time cook. I mean come on! You can do other things, the pizza will cook without you staring at it. Anyone with common sense knows that the oven only holds so many pizzas so the only way to catch up is by keeping pizzas in the oven. I would've had no problem if they told me I had to wait five minutes before I could order so they could prep some pizzas for the oven and reduce the bottleneck.