Sunny Dragon - Lackawanna

Sunny Dragon is one of the places that you might miss. The board outside the restaurant proclaims it to be a “Korean Chinese”. Not too bad too look at we seated ourselves. A friendly hostess offered us the menu. I picked up the one I understood (truth be told). It was this Chicken noodles with veggies. Along with green tea the noodles arrived. I have never had Korean food before so I should point out that it was pretty good and it might help my affiliation towards the Korean cuisine. I love green tea so that was a lovely accompaniment. 

The portions are generous and the menu is big. I 'm not reallysure what kind of cuisine 'Korean Style Chinese ' is, but I cantell you that 's fairly tasty.There 's not much in the way of atmosphere to the place; it 'sa little rough around the edges, but nothing 's falling apart. Then again, for the prices you pay there (my meal cost me alittle over $12), you shouldn 't expect too much in the way ofeye candy on the walls.

If you haven't had the chance to try Korean-Chinese cuisine, you should definitely visit Sunny Dragon Chinese Restaurant! Happy Wednesday, everyone! It's a quiet, snowy day in Montreal, with the snow gently blanketing the roads and streets. I'm reminiscing about the delicious Korean-Chinese meals I enjoyed with Ken on our recent trips to Toronto, and I wanted to share our experience with you!

Jajangmyeon! I was introduced to Jajangmyeon and other Korean-Chinese dishes, and I immediately fell in love. The food and service here are excellent! The portion sizes are very generous for the price. I highly recommend this place if you’re looking for Korean cuisine beyond the usual KBBQ.

Last night, I visited one of my favorite Korean restaurants, Sunny Dragon, located in Thornhill. This place is renowned for its noodle dish, jajangmyeon, which features wheat noodles topped with diced meat and vegetables, all smothered in a rich black soybean paste sauce. I ordered a combination dish that includes half of the famous jajangmyeon and half stir-fried rice. I took a couple of photos to show you how it looks once the noodles are mixed together. Trust me, it’s far tastier than it appears! Additionally, their noodles are made fresh daily.