Cal Enric - La Vall de Bianya

Given the exorbitant price, one would expect that, apart from an ‘experience’, the restaurant offered truly extraordinary food… and honestly, I wasn’t impressed at all by the dishes themselves; they all seemed to include extravagant ingredients just for the sake of it, rather than for a justified, flavour-related reason. The service was very good and extremely polite, although I personally thought that there were too many waiters per table to feel truly comfortable. That said, the use of local ingredients was appreciated and the wine suggestion was totally on point, I must say.

We enjoyed a very good meal in delightful surroundings and with excellent service. The meal was worth over four stars, but not quite five. The dessert (La Sara) was outstanding.

A very well prepared kitchen, with a strong personality, which transmits the essence of the territory using top quality local products.

Es un lugar impecable, con un personal muy amable y platos excelentes. Este restaurante no es apto para personas que no saben apreciar la buena gastronomía. El menú que probamos fue una sinfonía de sabores y texturas delicadas y sorprendentes. Es un restaurante familiar que ha pasado por varias generaciones, por lo que se puede disfrutar de una cocina de autor. Cuidan todos los detalles. El dueño, una vez que terminamos, vino a nuestra mesa para charlar con nosotros y nos explicó su pasión y dedicación a este negocio, entre otras cosas. ¡Fue una experiencia maravillosa, gracias!

We have gone 6 people.The restaurant very well, pleasant place in the middle of nature. the top meal, it is noted that there are magnificent chefs in the area. Catalan cuisine really .the apple with foi in, is an authentic past . desserts , are an experience of flavors .