Sonora al Sur - La Parota

Great place. You pick the cut of beef you want and they grill it for you. They bring it to your table with the sides you chose. My filet was done to perfection. Great staff also. Best meal we had in PVR.

The only thing I did was pick up two slices of flan to go. Thick, creamy, not overly sweet. Perfecto! Generous portion and so reasonably priced. Apparently, you can also purchase en entire round of flan. Next time...

We celebrated our daughters' birthdays with family and friends... great sides, loved the asparagus and mushrooms. Tortillas & salsas were also great! You pick your meat cut and pay super cheap prices and then it's cooked to your liking. Hand made tortillas were a hit too. Would of had a better time if it was air conditioned.

We ate here on 27-July to celebrate my husband's birthday with our friends who are locals. It was our first time, but they'd been several times before. After driving past it so many times over the years heading to the resort, I was very interested to see what it was like, and it did not disappoint! After ordering your meat from the butcher counter in the back, you can see it being cooked from your table. Three of our party had the New York, and raved about it, while I had the Arrechera, which was excellent. All were cooked as ordered to medium. While the meat is the star of the show, the accompaniments and sides run a close second. We had more food than we could eat, trying the guacamole and chips, fresh cheese, Nopal cactus paddles, chorizo, grilled onions, beans, and quesadillas. Everything was great, and we left way more full than we intended. The staff was also very accomodating for a birthday, bringing dessert and singing. While our friends picked up the check, the prices seemed very reasonable for the amount and quality of food we had. We will definitely return.

First of all, the ordering procedure is a lot of fun. They literally carve your steaks right in front of you, any size you want. Next was the selection, there were so many choices it was almost overwhelming. But my wife got the cowboy, my father got the porterhouse, and I got the arrachera. Combined with some spicy potatoes and mac and cheese, this place was fantastic.And for the quality of meats you're getting, the price is fairly moderate.Would definitely go back.