Chez la Mere Martin

I have been there during a business trip and I had a great dinner. The waiter even if he did not speak english was very kind (anyhow the menu has english translation) and he suggested me to take the steak tartare that was awesome. After the main course I got for dessert their "home made" profitterol that was so good and so huge...this nice dinner together with one draft beer and one coffee cost only 26 euro!!!I will come back for sure!!!

I was there for lunch. the restaurant is very well known for its traditional dishes served in a fantastic and local atmosphere, it could no longer be French. The dishes are served on a large part. The place is on the road and it could be over a weekday with traffic. On Sunday it is recommended to book in advance. If you want to try your frog legs, it is only possible on request with your booking

I was there during a business trip and had a great dinner. The waiter, even if he did not speak English, was very friendly (depending on how the menu has English translation) and he suggested to take the steak tartars that was brilliant. After the main course I got to dessert their house made Profitterol, which was so good and so huge... this beautiful dinner together with a design beer and a coffee costs only 26 euros!!! I'll be back!!!

Excellent restaurant, both for the kitchen, generous; service: a beautiful staff and a decor that transports us in another time. Food: 5 Service: 5 Ambiance: 5

Fondue without too much taste, medium service Foods: 2 Service: 4 Atmosphere: 3