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Bidrage med feedbackThis Tofu shop (iriyama tofu) continues to make tofu on traditional wise with delicious underground water. just pull out. there are not only simple tofu and fried tofu, but also vegan beside meals (2 types) with organic vegetables and tofu. vegan waffeln are also available. the vegan dishes are made on Tuesday and Saturday and the menu is published on twitter. all are delicious, but I recommend to them the thick fried tofu grilled at home and served with soy sauce and it is not only the tofu, the owner is friendly.
The best tofu of my life! also make sure to taste the fresh soy milk and tofu donuts.
This place was great! although it is very small and has no tables (only take out) it was nice to see a real traditional Japanese tofu store and try it is products. everything was handmade and fresh from the day! the soydonut was absolutely delicious and I drank the best soy milk at all (not can they compare to store soy milk).) they had also made roasted tofu beans and carrot cake without milk and eggs. from inside in the load we can see all the equipment used in the production of their products, and we can see their technique of work. I recommend this place to all curious vegans who want an authentic Japanese tofu shop (not the tourist items) and those who want to taste some fresh soy products! it is worth keeping the place and I will surely go back during my stay to taste the carrot cake and get more soydonuts!
Unbelievably good tofu is produced and sold there by totally sweet people who were even so beautiful to warm up the tofu so we can eat immediately! jummy!
This is a tofu shop. There was not table with seats. It is not a restaurant that serves meals. We got donuts and soy milk to go. The prepared tofu was plain cooked tofu with a couple of prepared sauces you could buy and eat but it is just tofu. It would be best to make a meal with if you had a place to cook.
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