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Small and original. The dishes are a mixture of Swabian (besen) kitchens and traditional home cooking as you know from home. Best sausage ever! Reservation high...
Læs mereExcellent Vesperstüble with really very good food and drink from the region! No mass goods here, but only quality! The fifth star is missing because it sometime...
Læs mereRustic Vesperstube with a great ambience. Delicious housemakers (blood, liver sausage, etc. as vasper plate or warm) and unusual creations such as chilibrat sau...
Læs mereSuper delicious food and good atmosphere. Let's always go.
Very nice and individually decorated little Vesperstüble. Small but fine card. Everything with great love and very well prepared. Regional dishes from regional...
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