Georgia's Traditional Taverna

Georgia is so friendly and an amazing chef going through the menu with us (also heard her speak French and German very well). Portions are a little small, however the cabbage rolls and beans were absolutely delicious.

Such a nice place! We can really recommend the restaurant. The family is so kind and the food is also great. Everthing is fresh and homemade. We spend a few hours on the terrace and enjoyed the atmosphere.

When we arrived, it was the end of the season and they said that it was the last day that they were open. We were very lucky that we made it before they closed for the season. Georgia was lovely and she sat down with us and explained the menu and how the ingredients were sourced from her husbands farm. And the food, oh my god, I have no words, stunning? Amazing? Delicious? Mouthwatering? All of the above. It's hands-down the best food we've had in Crete, its 100% a must try.

The best restaurant we've been at in Crete. Everything is super tasty, the owner is very nice and friendly, quick service. Warmly recommended.

Pants fit a little tighter… food was so good we made a second trip to try more items on the menu.