Feynsinn - Köln

Visited this beautiful neighboring restaurant with my mother and sister. we were happy enough to have a quiet eckish that made the experience all the more pleasant. I enjoyed an excellent pumpkin soup with garnel, followed by a very tasty goat cheese salad. My family eating companions were also impressed by their eating, although I confess I can't remember what they ate! it was a Friday night and the small restaurant was unobtrusively packed. if they are going to eat at the weekend, they should definitely book.

I followed and had breakfast on Saturday morning. they offer a lot of different breakfast plates, but I decided with something special: “French toast with speck, obst and maple syrup” ... delicious! additionally 2 cooked eggs with vinegar and chive. fantastic. the prices are...absolutely reasonable for eating. very friendly waitress, cosey location. I came back the next day. the same positive experience! thanks to the team in feynsinn

On the negative side it is a bit expensive, the music was a little loud and the staff was not always as attentive as they could have been. but eating was first class, so the evaluation. I had the fag with kartoffels, asparagus and crimson butter. one of the best meals I had in one. the butter was worth a star. the restaurant is very nice inside and with a few tweaks it could be perfect.

This was a truly memorable experience. This little bar come restaurant was very friendly and welcoming with a really charming atmosphere. The staff were fabulous , friendly and very efficient. The food was truly lovely . White asparagus is in season right now in Europe...and so we started with freshly prepared White Asparagus in Viniagrette. This was just so tasty fresh and full of flavour, a modern dish prepared with flair. I enjoyed the Thai Fish Curry, one of the best I have ever had, so fresh and flavour some, whilst my dining partner enjoyed enourmously the Duke of Berkshire Pork with pommel and green and white asparagus. Innovative, fresh and modern. Well done to the chef and the staff in general, it was a delightful experience all round.

Lunch serves from 12. We arrived 1150 and had to order breakfast. This did not taste anyrhing. This is not a good restaurant and there are plenty to choose from so why choose this?