Tilbagemelding
Bidrage med feedbackBy far the nicest restaurant in Vermont. Great food, such an enjoyable atmosphere, amazing live music and the kindest waiters and service!
Great service great variety of dishes would definitely go back.
Had dinner with three others. Pretty good food. I had the chicken marsala, $29. Portions were not very big and we paid resort prices, There was a nice 3 piece jazz band playing during our dinner
Delicious food, friendly service, cozy atmosphere... perfect for a warm delicious meal after a fun day on the slopes.... take note they usually do not take reservations so get there early during busy winter season
Excellent food and superior service. We had two of the daily specials, pasta with mushrooms and scallops and haddock over white cheddar grits which were both phenomenal. Also had the rack of lamb which was cooked perfectly. The scallops were an add-on suggested by our server, Ryan, which was definitely the right choice. He also suggested a Carpazo Sangiovese which was an excellent pairing with the pasta dish. Outstanding service. Ryan constantly checked back to see if we needed anything and was very personable. Highly recommend and definitely will go back.