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Bidrage med feedbackWe had an amazing dinner with fantastic food, great service, and a wonderful atmosphere. They don't take reservations, so there might be a wait, but grabbing a couple drinks at the bar helps pass the time quickly. The black sole was amazing, and the mushroom risotto was delicious, though a bit salty. The wine options, both by the bottle and glass, were reasonably priced, and the sticky toffee pudding for dessert was simply incredible.
Great semi casual restaurant at the Europe hotel. There is a wonderful patio outside, nice interior seating, and also a bar area. Service was good (maybe a bit too chatty) and the food was excellent. All at fair prices considering the quality of the hotel.
Food was ok, they didn't have sirloin steak, so my wife only had striploin stake. I had the duck I didn't overly enjoy it, but it was still nice.
The Europe Hotel is modern and very plush, with stylish fittings. My wife and I, even though non-residents, were given an excellent table by the window. We shared a huge antipasto platter, which was more than enough to satisfy our appetite. Friendly and efficient staff.
We ate at this restaurant two days in a row and the food was delicious. The quality of the food was so good that we didn't even feel the need to venture into the town center. We will definitely be back again very soon.
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