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Bidrage med feedbackMy last time here is 10 years ago, the taste never changed, a large fried rice cooked using a charcoal joshhhhhhhhhhhhhhhhhhhhhhh, recommended
Mi godog nya enak. Nasi gorengnya kurang mantap.. Antrinya lama banget. Harus sabar nunggu tempat duduk kosong dan masaknya cuman satu wajan...
Traditional flavour fried rice in cook using charcoal adds distinctive tasty flavor. Provides a variety of menus ranging from fried rice, fried noodles, fried noodles, fried rice mawut, crengsengan, soup all do cook using charcoal. Open from late afternoon.
There are many culinary tours in Kediri, one of them is this fried rice store. long queues, are quite reasonable, because many eats in place or go, there are also more famous gojek drivers, may be under the name of Nasgor Charcoal Kediri Station. This review is short, dense and clear. strategically, in the middle of the city and only 100 meters from Kediri b station. Fried rice noodles are fried using charcoal, a fairly unique c. good taste d. there are some side dishes, such as chicken egg minus red onion medicine. cigarette smoke is spread, not suitable for families. let alone bring small children b. part of 15 thousand, it is quite expensive for a very small part. adults seem to need to eat 2 servings for full usually. Thank you
The location is strategic because it is close to the station and near the solar grand hotel. From affordable prices, plus more additional hulls such as ceplok eggs, sate ati ampela, fried chicken head, krupuk etc. The place is crowded visitors, the cook process is fast. But the minus is the portion is slightly. If for mature men yabg hungry can spend 2 servings.