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Bidrage med feedbackFrom the beginning, the very important waiter fell negatively on us. Questions about the type of preparation of steak, cuts etc. were made according to the motto: Be quiet, we already know what we are doing. Then Ouzo was put on the table unquestioned! Greek or Steakhouse? After no cooking stage was interrogated, 2 absolutely boring, pre-cooked steaks came to the table, without any crust, no roast staroms, nothing. Only a lavish branding, quickly enchanted on the pale meat. Sous Vide hold- the meat has absolutely no heat. Very delicate, but no taste! A tiny portion of stubborn roast potatoes have a proud 2€ extra cost the steaksosse was boring and tasted to discounter.
We regularly use the lunch table. Really good operation always accommodating. Prices are reasonable
The steak is good the supplements could be slightly larger. Salad) The Alsterwasser Radler) tastes funny but is definitely a matter of taste
We stayed there in June outside with our dogs. The restaurant with 120 seats had only about 12 guests...But what can't be at dinner, because what we got was delicious, plentiful and is recommended.
My daughter and I went to this steakhouse today and wanted to enjoy a nice lunch table. At the door we were greeted by the owner, very unfriendly, which was probably due to what turned out a few minutes later that we had a little dog in a bag. We were asked to put the dog under the table with a long table linen that he cannot be seen, because he could cause allergies, maybe you should put a dog ban sign on the entrance door. We were more often in this steakhouse and have met a very played, arrogant, recurring way. There are so many great restaurants with so great service, we did not feel well there and will in future enjoy a nice meal in a beautiful atmosphere Of course we did not stay for dinner!