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Bidrage med feedbackWe got the Chicken Marsala and the Chef’s pasta special (chicken, sun dried tomatoes, zucchini, broccoli in a creamy white sauce). It was all fantastic! The free bread was delicious too but I wish there had been more than 4 tiny little pieces for two of us.
A hidden gem! We only stopped in to delay the traffic and have a drink and we were so happy we did. Great service, great prices, and such a beautiful atmosphere. Paul the bartender was great. Highly recommend!!
We often visit our son at UCLA and have been wanting to visit. First of all, the food is wonderful. The red sauce is definitely from scratch. I had the Eggplant and pasta, very tasty. My husband and son had the Gnocci, also yummy. Paul was very nice and welcoming. We really liked him ! There is a parking garage right behind the restaurant. We didn't know and felt like we were putting our lives at risk. No crosswalk and just crazy, so this will definitely bring us back. The atmosphere is great too. The full bar and huge variety of wines is also a plus. My only request is that they update the menu. My eggplant was $19 on the menu and I was charged $25. With the $9 beer, lunch for 3 was $84 without tip yet. Some lunch specials might bring more customers in. Just a suggestion for a great place that we want to revisit again and again. Thank you !
Tony at Umbertos gives the best service in town. Don't hesitate to stop by
The service was impeccable.... we felt at home from the start. It's a great place to unwind during the week... plus family friendly. Looking forward to make this our to go spot