Bistro Why Not Inhaber Fabian Wohlert

The burger was cold, the pommes were baked in old fat and so baked that they could no longer pick up with the fork. It was the first and last time.

We were here for the first time the other day. The food was delicious and the ambience we liked. But the service was very unmotivated, they could not even appeal to the Seviette donor everything. But since the food was delicious, we come back:

Who refuses to give like 5 stars of star .has no taste neven. Top quality kindness. Top price

Top shop. Price Top.Quality super good. Kindness top. Rolladen was very classy, so good I haven't eaten for a long time.

The barbecue evening was really great, super buffet, all very tasty. We like to come back