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Bidrage med feedbackI was for a short two-day visit to the city and decided to pamper me after a few days of baguette sandwiches. I wasn't disappointed. I ordered a Tartar de boeuf and koign amann with salted caramel ice cream. Sure to say both were exceptional, the latter is the best I ever had. Now I decided to go back the second night because I saw that she was Andouillette 5A (Citters/Pigs intestine) and again, it was great. Crispy outside, very soft inside, slightly chewing and well seasoned. I would definitely come back when I visit the suburbs. Even better, it wasn't expensive and had a huge part.
In a not attractive area Chez Alain proposes a good family kitchen in a simple gray decor. We had lunch on the terrace of this little restaurant. Not the best view, but at least it's there. We were welcome by smiling staff. From the menu mix... tradition and imagination we chose fresh seasonal salad, Andouillette 5A and lambskin with mash potatoes. Fair dishes, real price.
Very friendly staff and pleasant, modern environment. The ingredients are of good quality, and the portions are very generous. Service is fast, friendly and efficient, and the choice for all three courses is well balanced and appetite. There is an appealing set menu, as well as individual...price dishes, and mixing and matching our order gave no problem. Appropriate price wine and aperitifs, with a good selection. All in all, a really pleasant culinary experience.
Les Alocos, les accras et les pastels étaient bon mais beaucoup trop gras donc écœurant au bout du 2eme ....More
Sympa, cuisine très bonne cependant il ne faut pas être pressé pour être servi, ca tombait bien je ne l'étais pas et j'ai passé un très bon moment