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Bidrage med feedbackBy the way, there is no more public catering, but this is pizza. quality of the service two stars. the waiter slowed down laboriously to order Czech dark beer, German light brought the quality of the dishes in the C class. everything should be fried and immersed in oil. salat
Disgusting eating. we ordered syrniki they are just a baked flour paste, there is no cottage cheese. there is no meat in the hodgepodge, mostly cheap sausages. her puff is just a piece of teig folded in the half. manty is more or less, but there is also much carefree. with others, never back there. but probably people already understand everything that is not enough human there. such a good shopping center and such a shameful ceramic. only
I'm going to business, I'm not eating huge portions. but the last time they first brought the second, then the ice, then the salat and only at the end of the suppe thanks to the ice cream, to my question, she put it in the refrigerator, and the second ate cold I don't know why it happened. the waiter, the girl, apparently new, but it's okay, we're not harmful
In general, the cafe is not bad, but as soon as you get there. Each shift, such as Caesar salad, cooks differently. There is a long service, but they warn about this, this is a plus.
I'm asking the top department to make a very good test of this race! Rest in the middle of the restaurant, what do you need to wear a restaurant? They ordered a memorial dinner, unfortunately, in the state of mourning, and they couldn't appreciate it in advance. We were sent to this place from a real gym where we were ordered to sing and forgive. Administrator Jana, on order, said that the table should be general, that's the first, second, we were ordered to buy a bottle of alcohol 500 times for a bottle, but we didn't even see alcohol. The tables that were divided were displayed only on their own imported alcohol. There were other people with us, as well as memories of their sinners. The menu is beautiful, the reality doesn't match ABSOLUTE! The range consisted of two types of sausage, the vegetable assort was bored, that not every company would be like coconut, bone, salad was not porous because it should be in a real restaurant, soup salt from the same sausage has nothing to do with the restaurant. The result was that they lived on a mountain of people, that they had inaccurate foods and dishes that they did not meet clients' wishes.