Star Kebap - Issou

My Kebabier announced the news this noon to all the regulars: It launches two new totally exclusive sauces! Grenadine sauce and orange blossom sauce. I had the opportunity to test the orange blossom sauce, and I must admit it's special at first, but it's going to become a classic! Best Kebab in France according to me

Unbelievable culinary discovery Chef Yatangaki, graduate of the Grands Kebabiers School, lets you discover the flavours of the world thanks to his exclusive sauces An unforgettable experience for papys Cimer chef whoin

White paint on the windows. Definitely closed

Zimark.

A slap for your taste buds