Comida Salvadoreña

I absolutely adore the pupusas! The staff is very friendly, and I'm always pleased with my meals. I've been a regular customer for quite some time now.

I visited this restaurant for the first time with some friends to enjoy a meal together, and it was fantastic. My friend and I shared three pupusas: chicken, loroco, and cheese. While we weren’t big fans of the loroco, the chicken was tasty, and the cheese was simply perfect. Another friend tried the cheese and chorizo pupusas and loved them as well. The contido was crunchy, cold, and had a bit of a spicy kick, making it a great complement to the pupusas. Don’t skip the fried plantains; they were delicious too. I’ll definitely be returning next time I’m in the area!

I’m really pleased to have found this little eatery with amazing tacos! The menu is surprisingly extensive for such a small place. I can’t wait to sample more dishes.

I also ordered a pupusa de revuelta de maiz to see how the masa compared, but I must admit, I prefer rice; it will always be better if you can find the right ones. The pupusas I tried here were properly filled, which is refreshing compared to what I’ve found in Houston where they’ve become overly large discs with little filling. I had stopped eating pupusas in Texas because of that, but these were just the right size without skimping on the filling, and I was pleased. On the downside, one of my pupusas was incorrect, so I couldn't try the queso con loroco. Instead, I received a bean and cheese pupusa, which was fine but rather basic. I consider bean and cheese to be a children's choice, as many Salvadoran kids eat that. I plan to return to get my queso con loroco. Additionally, I would have liked more curtido for my three pupusas—next time I’ll definitely ask for extra. Just a note: there is a parking lot available, but they only have three tables, so it’s probably best to get your food to-go.

Just order three pupusas and a salad, and enjoy—you won’t be disappointed!