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Bidrage med feedbackI'm at a loss for words. It was my first time trying Ethiopian cuisine, and I couldn't have picked a better spot! The staff were incredibly friendly. I'm typically not a fan of lentils, but the red lentils were absolutely delicious—definitely a must-try! I also tried the honey wine, which was very smooth and even better because it’s house-made. It left me feeling quite relaxed. I will definitely be back!
ETHIOPIA Excerpt from Eat the World Los Angeles: It’s delightful to return to warm and welcoming places like Emma Habesha in Inglewood. Although things might move at a slower pace than what city dwellers are used to, if you take a moment to relax and embrace the atmosphere, you’re sure to be pleased. The matriarch, who takes charge of the cooking, may also come to your table to help with the ordering during quieter weekday lunches. Regardless, it truly feels like a family affair throughout the experience.
If you haven't visited this restaurant yet, you're really missing out! I can't say enough good things about this place! It’s a family-owned, Black-owned establishment, and Mama Emma’s cooking is truly exceptional. The restaurant has a cozy, air-conditioned interior and a lovely private backyard featuring plenty of seating and fire pits to keep you warm on cooler nights, plus restrooms are readily available. The food is absolutely delicious!
I'm at a loss for words! This was my first experience trying Ethiopian food, and I’m so glad I chose this place. The staff was incredibly friendly. I'm usually not a fan of lentils, but the red lentils were absolutely delicious—definitely a must-try! I also had the honey wine, which was very smooth and homemade, making it even more special. I felt so relaxed here and will definitely be coming back!
We specifically wanted to experience authentic Ethiopian coffee, and we were not disappointed. Emma went above and beyond to ensure we had a pleasant time, even taking the effort to educate us about the culture and the community aspect of sharing meals with loved ones. After our meal, she toasted the coffee beans in a pan to release their aroma. Once she brewed the coffee, she explained the traditions and customs around enjoying coffee as a group. Her warm and friendly demeanor made the experience even more enjoyable. It was a fantastic opportunity to learn about a different culture, and I will definitely be back.
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