Le Crech Kerio - Île-de-Bréhat

Excellent service and reception, worthy of large restaurants. For the dishes, the turnover of 20 euros is good but too expensive for what it is. Bréhat potato cider and roast are delicious. Too bad there are no menus because the painful is a little salty. However, the setting and terrace of the restaurant allow a good time. The wait for the dishes then the dessert is a little long. For 1h30-2h to eat. Book if you don't have to queue before you install. In conclusion 4/5 despite the price because we had a very good time.

The gastronomic restaurant has prices. Very excellent with efficient service despite the affluence. Brehat algae mussels were a great discovery. Don't miss if you go to the island.

Excellent. Delicious delights. Homemade. Quality products. An exceptional gourmet coffee... Too bad not to propose menu/ formula. To be recommended

Absolutely delicious! Restaurant not to be missed on the island of Bréhat. The welcome is perfect, the dishes are divine and the frame is very pretty. Careful, think about the reservation. If one day we return to the island, we will not fail to return.

A very good restaurant on the island of Bréhat that offers a kitchen based on simple but very good local products. The setting is very pleasant with a large shaded terrace and a small room under veranda. The service is fast, efficient and rather friendly. The prices are really good for the island and the restaurant opens in the evening what is rather rare but useful for the Italians