Hughes Hangar - Houston

This is the place to be for Wednesday steak night. $15 for a 14-oz ribeye AND a fully loaded potato! The steak is cooked to a steak house quality with solid seared marks and not dried out. Myra the waitress was attentive and professional. I will definite return again and again!

First timers with another couple and we really enjoyed ourselves! The DJ for the night was absolutely on point for us. The music made it that much more enjoyable. The food was great! Had the Wednesday steak special(Awesome Deal! . Will be returning most definitely!

The character of this place changes radically after 10:00 pm. During Prohibition Hour , which goes up to 8:00 pm, it 's mainly the after-work crowd. After that, it begins to transition to the younger, late-night dance crowd.

This place was dead on a Friday night. That should have been the first clue. We were seated promptly, but were given the wrong menu and only one to share at that. When the server came to take our order, she stared at us like the deer in the headlights, as we were ordering off the wrong menu. She finally realized what was going on and fetched the correct menu. Still only one copy. We both had the Steak Diane, which was tough and overcooked. Drinks were ok. Parking is expensive $8. I will always tip the valet well, but did not this time around. We will not be going back.

While we booked for dinner, there really was no checkin or stand. We just seated ourselves. Got served fairly fast. Ended up just ordering appetizers to share. But the cheese has ham which was a no go for the veggie in the group. Drinks were very good, service for that was great. Split up the check and wasn't a complete success. Left as the dining and chatting area became a night club.