エスカル - 厚岸町 日本

I couldn't get into the Yakiya because of the large group of customers, so I ended up here. The fresh oysters were consistently delicious, and the recommended Kaki Buta Gassen Donburi was also incredibly tasty. It's a combination of oyster fry and pork belly, so it's a meal fit for a king (or someone looking to indulge)! It's worth noting that there is a 1000 yen coupon for overnight guests in Akkeshi, which is pretty nice. I may have indulged in two glasses of fresh beer during my visit.

This restaurant is located on the 2nd floor of a roadside station. They have a variety of oyster dishes on the menu. The "Tonkaki" is delicious. On holidays, there can be long waiting times so it's best to go early, or visit on a weekday. The Tonkaki costs ¥1700, oyster milk pasta costs ¥1380, and Japanese-style oyster spaghetti costs ¥1380.

I was torn between three restaurants on the second floor that use oysters, but I chose this one! When it's crowded, you're given a calling number and when the bell rings, you can go, so you can wander around the roadside station until then. I ordered the "Akeshi Oyster Steak Donburi", "Fresh Oysters", and "Golden Oyster Rive". I was very satisfied because I was able to enjoy raw, fried, frozen, and grilled oysters. Especially, the oyster fry was the most delicious! The raw oysters from Akkeshi have a rich and delicious taste! Particularly, the frozen oysters from the Golden Oyster Rive were so rich that I wanted to eat them with sake! If there was a sommelier, I would have wanted to have them with sake. The window seats had a good view! The midday sun was hot, but it couldn't be helped. Laughing. Being lured by the mysterious dance in the commercial to go eat oysters is a definite "yes"!

帯広を朝出て途中、仙鳳趾の牡蠣直売所を2カ所寄って生牡蠣を腹一杯食べながらこちらに到着。 牡蠣以外の物を食べたかったけど牡蠣のクリームパスタが美味しそうだったので注文。 麺は冷凍なのかな でも美味しいエキスが出てるのでパスタは美味しかったです。 ランチプレートは牡蠣フライを少し食べましたが美味しかった！他のお客さん（地元のお爺さんたちのグループ）はほとんどの方が牡蠣フライ定食を頼まれてました。 この辺りで食事するならこちらの道の駅がマストかな、と思いました。 今度は牡蠣フライ定食食べたいです。