Verbano Italiano Ristorante - Honolulu

Hubby and I LOVE come here to eat because of the great service, delicious food and the soothing atmosphere. We recently inaugurated here to celebrate our 11th anniversary and warmly welcomed by our hostess. She always remembers what drinks we like best, our favorite dessert, and beats the best dishes for us to try. And although I always forget to get her name, she makes us very welcome how to get home. Thank you. Verbano to make our special nights extra on every visit!!

My fiancé and I come here for the great food and the great customer service if we have the Hankering for Italian fusion food. Such a cozy atmosphere and we have such a fabulous time!

Since 2011 several sat, very good Italian cuisine. From 2019-05, on Saturday the new owner confirmed that they were after WEEKDAY hours. On Saturday, June 1st at 1:30 am there sat and opened. He changed the hours and had no time to update the characters, so the restaurant was empty. I took a picture of hours outside, but it still showed the old sign. Paid $0.60 for 1 hour parking, not bad. Especially the food was still great.

Excellent food! I was here several times and got the fetters with added vegetables with a bright white sauce. It's so delicious. In addition to my delightful experience a piece of her ice cream coffee and chocolate cream cake and was out when this world! My friend always gets the bruschetta she loved. I saw a negative review on Trip Advisor, but this was never my experience in this restaurant, so I would not allow this to enjoy my great meal in Verbano. There is only one channel and bring many neighborhoods for parking, street parking and behind the store. And enjoy a small great place to eat.

Stopped by because we were in Kaimuki around supper time, and had quite a nice meal. Clams casino were quite good (I think they're an American contribution to Italian food) and chicken Florentine was good, too. Don't recall what the wife had, but she enjoyed it. Everyone seemed to be following coronavirus protocols, but they'll be happy when restrictions are lifted and the number of dine-in customers increases.