Sevva - Hong Kong Island

This trendy restaurant offers delicious BBQ Wagyu Ribs in a lively atmosphere. The comfortable seating area provides magnificent panoramic views of the Hong Kong skyline from a wrap-around roof terrace. The staff is friendly and attentive, and the large selection of dishes is top-notch. Although prices are on the higher side, the food quality, taste, and ambience make it worth it. Overall, a great dining experience!

Another wonderful meal at Sevva as always. The decor is beautiful and the staff is very friendly and helpful. The food is delicious and the bathrooms are nice. We had a cake delivered from Mrs. Bäckerei and it all went smoothly. When we ordered our main course, we were pleasantly surprised to find that it was served with half of each dish on a plate. The staff was very attentive. The Pan fried Foie Gras Classic was a perfect 10/10, while the Lachstare was a bit bland at 7/10. The Japanese Wagyu Tenderloin A4 was extremely delicate and well seasoned, another perfect score of 10/10. The Butter-Baked Boston Lobster had a mild butter taste that complemented the lobster well, which was tender and fresh, also a 10/10. The Handcut Fries were quite expensive at $160, earning a 6/10. The Rejuvenating Mocktail was a bit disappointing at 3/10, but overall, it was a fantastic dining experience.

Located conveniently above the central MTR station, this comfortable restaurant offers delicious food. The wagyu cattle steak is cooked perfectly to medium. They also offer a large selection of decadent desserts.

Served for the type of food, this restaurant is more on the pricy side. They pay for the good service and beautiful surroundings. The restaurant is spacious and quiet enough to conduct long conversations. Eating, the Dosa is my way. You can select two fillings and make your own half. Your warm salads are also very nice if you want some light. Generally, this is a good place for business dinner/dinner.

A must go to see TST at night, a quality cocktail place with an amazing view.