Whisk & Co - Hobart

Since several months visited wisk. always welcome with a warm smile. coffee is always to fit a large standard with food. Favourite meal is the pulled pork benedict. Is it still more popular to time it is a bit crowded.

That was a fantastic little place for brekkie. a culinary dream menu and great staff. I was very impressed by hobart's culinary scene! whisk made me the best long mac I went back for one. from the west it was made with much less milk, and I think they transformed me. my satay benedikt was on the presentation of the view and equally satisfied with the gaumen. loved the special table, benedikt bar and goodies in the cabinet.

That was a fantastic little place for brekkie. a culinary dream menu and great staff. I was very impressed by hobart's culinary scene! whisk made me the best long mac I went back for a 2nd. from the west it was made with much less milk, and I think they transformed me. my satay benedikt was on the presentation of the view and equally satisfied with the gaumen. loved the special table, benedikt bar and goodies in the cabinet.

Since several months visited wisk. always welcome with a warm smile. coffee is always to fit a large standard with food. The pulled pork benedict is a favorite. is still more popular, sometimes it is a bit crowded.

Great little local caffe that we were led by workmates. burger I had was dressed with a very tasty potato rust and the hate was lined with a spicy tomato sauce. burger himself was the most beautiful and as before at a visit in tasmania the speck was a highlight. friendly staff who were interested in how everything was, making for a nice experience.