Big Bob's City Grill - Hillsborough

The first time here and it was delicious! The only thing I didn't like was the Coleslaw, everyone has their own taste buds, it's just not done for me. However, you get a large amount of food for reasonable pieces.

I wanted my wife for a birthday dinner at Hillsborough, NC. Nothing seemed open, but we looked at Google Big Bob's City Grill and decided to give it a try. All I can say is that Big Bob didn't disappoint us. Here are a few pictures of our order and the food tasted much better than we could imagine. In any case, be back and highly recommended.

In the immortal words of Sam Becket (Quantum Leap) Oh man! This was by far one of the most surprising, from main, extravaganzas. Although you may not be impressed by the building and decor, your socks are beaten by the exquisite farewell. I've never had a ribey sandwich in which the ribeye was a real steak. I'm not talking about a shaved ribeye or this cafeteria steaks. I'm talking about a good 1/2 cut. Cooked, just as I had asked, med rare, with generous toppings and many onion rings. Sukkulent and delicate with beautified onions. Well, if you are more part of the ground cow type sandwich, the bacon cheese burger is phenomenal. When my wife opened the box, she wondered who she should share it with. I see the meat, where's the bungalow? This is a handmade meat patty with a lot of blows in relation to the fed meat. High, high, highly recommended. I'm looking forward to more.

The food was really good. My guys got the Philly cheese steak, it was messy, but delicious. I had the pulled pork BBQ, the flavor was really good, it had great smoke flavor and the crispy ends bits that come from low and slow smoking. Definitely going to keep this little gem in our rotation.

So far I 've only gotten a chef salad and a pork chop plate and it was good. I couldn 't eat it all, but it was very good however my co-workers didn 't agree. One person ordered a side of shrimp she said, it was under cooked and No Seasoning the other person ordered a BBQ plate and said, it tasted like the just threw BBQ sauce on top of it and it was to finely chopped. Let 's not get on the glory greens...SMH...WOW