Pop's Café Chalybeate (cathy Parker Owner)

Had been to pops before and still wasn’t great. the fries tasted like the grease was old, the people in the kitchen wearing dirty looking pajamas, not washing their hands after picking at their nose, etc… Not even just that but the food was not good, we called ahead 30 mins prior to place a to go order and got there and they had not even started it yet and was standing around talking.Parking: Parking sucks

The food was horrible everything was cold when we finally gotten out order and i swear it looked like there was a fat booger in my mashed potatoes and gravy and when I got home me and my brother was sick

This place never fails to impress me. If you take a closer look, you'll find Fried Cabbage on the menu—something I’ve never seen before. Everything they prepare is of the highest quality. I've affectionately renamed the owner Paul Dean because she’s that incredible. Then she brought out a Fried Apple Pie, and I can only say, let’s give thanks!

Never stopped but I'm going to hear so much good about from everyone I know ?

This place truly embodies what I consider a "hole-in-the-wall" cafe—in the best way possible. The exterior may not be flashy, but the home-style cooking is some of the best you'll find anywhere. I enjoyed fried pork chops, mashed potatoes with chocolate gravy (yes, you read that right—chocolate gravy!), squash casserole, a dinner roll, fried strawberry pie, and sweet tea. Everything was fantastic, and our waitress and cook are two of the kindest ladies you could ever meet. I wholeheartedly recommend this spot!