Insel - Heilbronn

The hotel is located on an idyllic little Neckar island and yet close to the city. In beautiful weather we took naturally on the outdoor terrace directly at the Neckarplatz, the water the high, old trees, here comes almost a ton of holiday. The terasse was also equipped with white garden furniture and brown lounge sofas. The menu already read promising Swabian specialties alongside international and Mediterranean classics. The kitchen crew surprised us at the beginning with an Amuse Bouche various small breads with salted butter and fresh herbs Gurke beautiful attention. This could not claim from our service, it went past our table several times, although at that time we were very early on on very little operation. Only now was covered outside, although the weather was good. It was only on our side that she was willing to accept our order, which culminated in the conclusion that she had brought us the wrong bill brought by neighboring table suit Steak and Rumpsteak, but she was kind. The anticipation was great when the service delivered our appetizers. grilled Octopus with Aubergine Melanzanoröllchen excellent As a main dish you served the: Swabian onion roasted roasted roasted roasted pink with hand-baked latex and salad with many onions very good wolf sandwich with tomatoes, bacon filling with herbs risotto and champagne foam sauce excellent