Manoir de la Boulaie - Haute-Goulaine

Disappointed at the beginning of the laurel because its asian-flavoured restaurant was excellent and I made a courtyard on the stylistic shells a great chef has st martin in ants the cocoa beach is a welcome place for sxm

Sublime place, very welcoming staff and pro and delicious

I enjoyed your yellow chicken dish with sweet spices on the ozzo pasta risotto. a discovery of this risotto. it's one of the lolo pots you recognize your talent as a star chef enjoyed in your restaurant a few years ago. I'm a boccal fan.

Disappointed from Laurent's departure because his restaurant with Asian flavors was excellent and I made a yard on the st Jacques shell A great chef A st Martin in the Antilles the coco beach is a nice place Welcome to SXM

A very nice experience with the Lolo jars (carrying plates). A very good initiative that allows you to put starry cuisine at the reach of a greater number. A real delight.