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Bidrage med feedbackThe menu at this restaurant changes every day and offers three entree options: chicken, vegan, and either beef or seafood. You can find the daily menu on their website as well as on their Instagram. While it isn’t mentioned on the website, they also offer a sampler plate that includes a bit of everything from the daily menu. I tried the sampler plate, which featured berber chicken, Cajun red beans, and jerk shrimp, and everything was delicious. Additionally, the staff is lovely.
Stella and Mazie describe their experience as a delightful journey into the kitchen of a beloved aunt. The restaurant showcases fresh ingredients that are expertly prepared, offering a diverse selection of culturally inspired dishes that cater to various dietary needs, all without a long wait. They truly appreciate the food and the warm, inviting atmosphere that greets you upon entering. Don't miss out; this place is worth a visit!
Jerk chicken is absolutely amazing! It's well-seasoned, flavorful, and tender. As a contemporary African, I was initially a bit hesitant about some of the African art and artifacts that tend to be associated with black magic. Unfortunately, only my 94-year-old grandmother and her peers would truly appreciate some of those pieces. Nevertheless, the food was fantastic, and I particularly enjoyed the cabbage. I filled my stomach, and my teeth are still on the mend. Overall, it was great food!
Warm staff delicious fusion cuisine! Stewed beef, rice and peas, cabbage and free maize bread, that was different but delicious!
I brought my brother from ATL to say hi to the owner because she's a long time family friend. She's such a pure soul and thoughtful that she insisted I bring my mom who's in a nursing home some of her delicious mac and cheese. I not only come here I recommend it just to meet such a wonderful person and of course the great food.
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