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Bidrage med feedbackLocation /parking quite idyllic and far away, the forellenhof is a gastronomic concept from restaurant beergarten residential parking with 78 parking spaces and strokes. the plentiful, in-house parking spaces on the fields show that the car is well visited before the place at the weekend. the large country house from the forellenhof is a jewel: everything is fresh and also elaborately renovated. both the terrace, the beer garden, the covered veranda as well as the simple dining room with heavy dark furniture offer a picturesque panoramic view of the fields in the valley or on the terraces of the residential property. the children can thrive everywhere on the well visible large playground at the beer garden or on the animals, such as lamas, pork, goats etc. the inevitable cursor to the toilet lets us be amazed. large areas of space and the equipment comply with the latest hygiene regulations. here they could work on open hearts. the personal service consists mainly of family members. the Hungarian feen and the staff with retraining courtesy need a little time. they don't try to eat long and the drinks have to wait. we are looking for a place on the covered veranda with view into the kitchen area. the bright wooden benches are comfortable – it can go. pizzen (from 17:00 o'clock, German and Hungarian specialties are offered. Unfortunately, the outdoor pizza oven was shut off, so that the wood-oven pizza now comes from the kitchen oven, which is also very influenced and regrettable. we chose the baked mushroom heads on the midday (4,20€, tomatenmozzarella teller (5,50€) and the robspeisung consisting of black, huhn, tweepers, speck and paprika with rice and letscho. (9,80€). the part was plentiful and tasteful of the letscho on the top of the pinzette, speck, paprika and tomaten, in order. also the tomaten mozzarella teller with white brot and a dipp was perfect. the baked mushroom heads were beautifully baked around the rice leaf. However, it would have been necessary to add a little more taste here. in the evening we had a warm pfifferlingssalat (7,90 € and twice the Hungarian pizza (09,00€ with tomato sauce, cheese, rinse, speck, sharp smoked debrecziner, swirling and sharp paprika. the pizza was really sharp and had really pep through the small cut peperonis. the diligent was unfortunately still a bit too dough. also the pfifferlingssalat could not convince. the pfifferlings were almost cold and tasty. the view of the salate was good. Conclusion: actually a good reason to spend a nice day together with the complete family.
Lage /parken quite idyllic and far away, the forellenhof is a gastronomic concept from Restaurant Biergarten Residential Park with 78 parking spaces and strokes. the plentiful, in-house parking in the fields show that the car is well visited on site on weekends. Environment a wonderful environment in the middle of nature. the large farmhouse from the trout farm is a jewel: everything is fresh and also elaborately renovated. both the terrace, the beer garden, the covered veranda and the simple dining room with heavy dark furniture offer a scenic panoramic view of the fields in the valley or on the terraces of the caravans. the children can thrive everywhere on the well visible large playground on the beer garden or on animals, such as lambs, pigs, goat chickens etc. the unavoidable course to the toilet lets us be amazed. Large space areas and the devices comply with the latest hygiene regulations. here you could work on open hearts. The personal service consists mainly of family members. the Hungarian fairies and the workers with retraining courtesy need a little time. they don't try to eat long and the drinks have to wait. we are looking for a place on the covered veranda overlooking the kitchen area. the bright wooden benches are comfortable – it can go. pizzen (from 17:00, trout, German and Hungarian specialities are offered. Unfortunately, the outdoor pizza oven was shut off so that the wood-oven pizza now comes from the kitchen oven, which is also very influenced and regrettable. we chose the baked mushroom heads at noon (4,20€, tomato mozzarella plates (5,50€) and the predatory feed consisting of pig, chicken, tweepers, bacon and paprika with rice and letcho. (9,80€). The part was plentiful and tasteful of the letscho on the top of the tweezers, bacon, paprika and tomatoes, all right. also the tomaten mozzarella teller with white bread and a dipp was perfect. the baked mushroom heads were nicely baked around the rice leaf. However, it would have been necessary to add a little more taste here. In the evening we had a warm seed salad (7,90 € and twice the Hungarian pizza (09,00€ with tomato sauce, cheese, sink, bacon, sharp smoked debrecziner, swirling and sharp paprika. the pizza was really sharp and had really pep through the small cut peperonis. the diligent was unfortunately still a bit too "dough". also the pfifferlingssalat could not convince. the seedlings were almost cold and tasty. the view of the salad was good. Conclusion: actually a good reason to spend a nice day together with the whole family.
Location /Parking Right idyllic and far away, the Forellenhof is a gastronomic concept from the restaurant Biergarten motorhome parking with 78 pitches and Streichelzoo. The plentiful, in-house parking spaces in the fields show that the place is well visited by car on weekends. Ambience A wonderful atmosphere in the midst of nature. The large farmhouse from the Forellenhof is a jewel: everything is fresh and also elaborately renovated. Both the terrace, the beer garden, the covered veranda and the simple guest room with heavy dark furniture offer a scenic panoramic view of the fields in the valley or on the terraces of the campers. The children can thrive everywhere on the well visible large playground on the beer garden or on animals, such as lamas, pigs, goats chickens etc. The inevitable transition to the toilet also makes us wonders. Large spaces and the devices comply with the latest hygiene regulations. Here you can work in the open heart. Service The staff consists mainly of family members. The Hungarian boss and the service staff with restraining points need some time. They don't try to wait long for his food and drinks. We are looking for a place on the covered veranda overlooking the kitchen area. The bright wooden benches are comfortable – it can go. Offered are pizzas (from 17:00, trout, German and Hungarian specialities. Unfortunately, the outdoor pizza oven was closed so that the wood stove pizza now comes from the kitchen oven, which is also very influenced and regrettable. At noon we chose the baked mushroom heads (4,20€), the tomatoes Mozzarella plate (5,50€) and the pork species consisting of pig, chicken, onions, bacon and pepper with rice and salad. (9,80€ .The part was plentiful and tasteful of letcho on the onions, bacon, paprika and tomatoes, quite right. Also the tomatoes Mozzarella plate with white bread and a Dipp was perfect. The baked mushroom heads were nicely baked around the rice pad. However, it would have been necessary to add a little more taste here. In the evening we had a warm seed salad (7,90 € and twice the Hungarian pizza (09,00€ with tomato sauce, cheese, ham, bacon, sharply smoked debreczine, onions and sharp peppers). The pizza was really sharp and had really pep through the small cut peperonis. The dough was unfortunately still a bit to “Tough”. The seedling salad couldn't convince. The seedlings were almost cold and delicious. The appearance of the salad was good. Conclusion: Actually a good base to spend a nice day together with the whole family.
Location /Parking Right idyllic and far away, the Forellenhof is a gastronomic concept from the restaurant Biergarten motorhome parking with 78 pitches and Streichelzoo. The plentiful, in-house parking spaces in the fields show that the place is well visited by car on weekends. Ambience A wonderful atmosphere in the midst of nature. The large farmhouse from the Forellenhof is a jewel: everything is fresh and also elaborately renovated. Both the terrace, the beer garden, the covered veranda and the simple guest room with heavy dark furniture offer a scenic panoramic view of the fields in the valley or on the terraces of the campers. The children can thrive everywhere on the well visible large playground on the beer garden or on animals, such as lamas, pigs, goats chickens etc. The inevitable transition to the toilet also makes us wonders. Large spaces and the devices comply with the latest hygiene regulations. Here you can work in the open heart. Service The staff consists mainly of family members. The Hungarian boss and the service staff with restraining points need some time. They don't try to wait long for his food and drinks. We are looking for a place on the covered veranda overlooking the kitchen area. The bright wooden benches are comfortable – it can go. Offered are pizzas (from 17:00, trout, German and Hungarian specialities. Unfortunately, the outdoor pizza oven was closed so that the wood stove pizza now comes from the kitchen oven, which is also very influenced and regrettable. At noon we chose the baked mushroom heads (4,20€), the tomatoes Mozzarella plate (5,50€) and the pork species consisting of pig, chicken, onions, bacon and pepper with rice and salad. (9,80€ .The part was plentiful and tasteful of letcho on the onions, bacon, paprika and tomatoes, quite right. Also the tomatoes Mozzarella plate with white bread and a Dipp was perfect. The baked mushroom heads were nicely baked around the rice pad. However, it would have been necessary to add a little more taste here. In the evening we had a warm seed salad (7,90 € and twice the Hungarian pizza (09,00€ with tomato sauce, cheese, ham, bacon, sharply smoked debreczine, onions and sharp peppers). The pizza was really sharp and had really pep through the small cut peperonis. The dough was unfortunately still a bit to “Tough”. The seedling salad couldn't convince. The seedlings were almost cold and delicious. The appearance of the salad was good. Conclusion: Actually a good base to spend a nice day together with the whole family.