Pizza Anna - Ham

PATE too thick and few ingredients. So for a salmon pizza, we're looking for salmon, there's too much pizza dough.

I order very often pizza ana their pizza is excellent but it already happens several times that we have worries with our pizza not cooked or mist that has hooked the oven so much more dough underneath ... another time or by cutting my pizza I discovered 3 hair... one in the dough one by pulling the olive and an end on the side of the box... being good client and not wanting to afforate person I sent the problem is not the problem I’m not the kind to want to scratch a pizza but just to keep it informed what’s normal.. she nicely proposes us to catch up by offering us a pizza that’s very nice of her part.. instead to get it tonight by going to get our pizza I’ve fallen face to a very haughty lady who kindly told me “to go to another pizzeria” Photo supported

Very good pizzas....the price quality report is very correct.... possibility to book by phone to limit the wait.....the boss is very welcoming...

Je suis fidèle depuis des années, j'adore ces pizzas

I tried a vegetarian pizza from Anna's, and I'm very happy with it. This is not about fast-food pizzas, but something fresh and original, in a fairly French style, I would say.