Harbourstone Sea Grill & Pour House

Good service. Great chowder Burger @ $15 - chargrilled. Inside the Marriott,and a great place to relax, sit back, have a glass of wine with meal.

Went for Christmas dinner, there was a set menu as expected Had the chowder, steak and eggnog cheesecake.

We had breakfast included with our room so we ate here every day. Unlike the Marriott at Niagara Falls, there was no wait here at all. The hostesses were friendly and efficient. The buffet was one the better hotel ones. It had the omelette and waffles station, many chafing dishes with scrambled eggs, bacon, potatoes, sausages and two that changed each day, I know there were blintzes one day. There was a big selection of cereal, oatmeal, yogurt and very nice fresh fruit. There was toaster with bagels, English muffins, etc and some baked goods like muffins and danishes. They had nice cheese platters with some cold meats as well. But the icing on the cake - smoked salmon with all the fixings! Excellent!!! I highly recommend the breakfast buffet. We didn't have dinner here but we did stop in for dessert and tea one night. We had the Chocolate Frenzy (or something like that ) and Toffee cake. Both were OUTRAGEOUS. (See pics)

We shared nachos, kettle chips and the turkey club and were pleased by all 3. Portions were bigger than expected and reasonably priced. Staff was extremely friendly and the service was quick enough (able to get in and out within an hours on a Saturday evening)

The service is outstanding, friendly and attentive. However the front of house is let down by the kitchen. We ordered the tomato and spinach frittata and the sweet potato hash and 2 sides of toast. The toast was over buttered and soggy. The sweet potato hash is made out of mashed sweet potato and has an unpleasant consistency. There was a promise of brisket however only one bite had any. I ordered my poached eggs soft and they came hard cooked. The hollandaise has a great smooth consistency but no taste of lemon. The grilled tomato was underripe and hard as a bullet even after grilling. The frittata was above average. Well cooked keeping the eggs nice and light. The feta and spinach were nice and there is a good quantity however the dish is let down by the under ripe tomato and a lack of seasoning.