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Bidrage med feedbackI visited this restaurant for the second time, and unfortunately, the food was not as good as my last experience. I won’t be returning. I'm from the Main Line in Philadelphia, and I was disappointed with this place.
We have been visiting Carsonville for years. My husband's steak medallions were cooked to perfection, and the beer was ice-cold. However, my boneless wings were undercooked inside.
Was there once and think about it all the time.Best steak and sautéed mushrooms I’ve ever had.Can’t wait to go back.
This is a cool place on first impression. The layout and design are unique and welcoming. Unfortunately, they truly make no effort to welcome those who are not regulars. Our issue was the service and food. The place was understaffed, but the wait staff made no effort to mitigate it. We had a party of 8, made reservations, and were sat quickly upon arrival. However, we then waited 30 minutes for someone to come to our table to take any drink orders. After our drinks and appetizers came, it was another 30 minutes until we were checked on again. At this point, we had been there since 6 pm, and it was almost 730. We ended up just asking for our check at that point. Their prices are very high compared to similar restaurants and the quality was mediocre.
It took 90 minutes for our food to be served. Thank goodness the waitress kept us informed and kept asking if we needed anything.
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