Batista - Guimarães

Here is a restaurant where we were greeted warmly by Maria Jose. A simple salad, olives and artisan bread were part of the welcome. this was a super start. The restaurant have their own sparkling rose wine, a variant on vihnho verde if that makes sense. Light refreshing and very drinkable. We loved their approach to a menu tonight we are cooking hake or cod or thinly sliced beef and black beans Brazilian style . We went for the beef that came with a huge pile of fries. The beef was cooked perfectly and the black beans were really delicious. But here is the important news : SAVE SPACE FEOR DESERT!!!! I had the orange cake. Excellent. Look the whole bill came to 43 euro that we thought terrific good value and this secret on the edge of this delightful city deserves queues of people seeking to eat here. 10/10

A welcoming and charming restaurant, just up from the castle and palace in Guimaraes. Our driver recommended it over some of the cafes in the city center, and we are glad we went a little further. The interior is decorated lovely old Portuguese kitchen relics and feels very warm. The owner and his chef (husband and wife? spoke only a little English, but were very accommodating of two Americans clearly out of their element. We had roasted veal, with potatoes and carrots. It was hearty, rich and flavorful and served with amazing rice and a fresh salad that seemed like it came from a backyard garden. We were stuffed but the homemade desserts looks incredible too.

Lovely place, amazing food, a family business that gave us food with love and great hospitality the rice duck was awesome!

Batista está cansado quando vê muita gente parece que se transforma recomendo almoçar ao meio dia fora disso estás fmal tens que dormir lá a comida até é boa como o preço também é bom e bem caro abraços

Estive eu mesmo neste Restaurante em Julho verdadeiramente merece bem 5 estrelas quem tiver boa boca é ir a esse Restaurante é muito bem servido pratos à escolha ambiente fantastico.