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BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackOne of my favourite authentic Chinese Malay restaurants in NZ. The portions are always generous and packed with flavour. I keep coming back for their noodles the chongqing Noodle is a must get. The restaurant isn’t big so it isn’t suited for big parties.
This review is SOLELY for their Sichuan-style Spicy (chilli) chicken. it is one of the BEST i ever tried in AKL. the only thing that stops me on giving them a full 5-stars is because they are mixing chicken meat and cartilage in this menu instead of full meat like in other places. but taste and portion wise, it wins me. it is a true SICHUAN style chilli chicken.
We had the fresh pepper fish with steamed rice and it was great. The price was slightly higher compared to other similar places but we think it was worth it.
We got the spicy soy fish which the waitress recommended. For these type of fish dishes which could serve up to 3 people, I reckon this one is a bit salty compared to some other places. The saltiness, spiciness, and the soy bean taste however, triggers you to eat more and more rice to reduce the strong tastes and thankfully, the vegetables in it weren’t soft still has a little crunch in them. The fish itself had a crunchy texture on the sides and the meat is surprisingly quite soft considering it was already fried beforehand. The aroma of the corianders on top really helped freshened up the overall smell of the dish. If it was less salty, this dish would’ve been really really good.<br/ <br/ Taste 7.5/10<br/ Size 8/10<br/ Price 7/10<br/ Service 7/10
Great place! the prices are different to the menu on Zomato(a bit highier but the portions are quite large). Highly recommend the spicy assorted! the staffs are very friendly too, would recommend to book because they get very busy. Instead of traditional chinese tea they offer a sweet herbal tea, super nice with spicy food! would come often!