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Bidrage med feedbackA fantastic culinary experience in downtown Greeley, CO! I was on business and enjoyed dinner at Greeley Chophouse with several colleagues. The ambience is beautiful, the service was friendly and well informed about the menu and the food was delicious and made to order. The local steaks are delicious and fresh give them a try. Do not miss the Brussels sprouts for a supplement. The beverage card is extensive and usable the smoked drinks are not to be missed. The team was also helpful in restoring a lost article after leaving the restaurant. Treat yourself to an excellent meal here!
The first time in this Chop House and it exceeded expectations. We were there for my mother's birthday, they even surprised her with a little birthday dessert. The service and the conversation with the owner is what made the night. We can get good food everywhere, but if you use it with great people and atmosphere, that makes the difference. Thanks for the hospitality!
My experience at Greeley Chophouse was amazing. Our service was top notch! The manager took the time to stop or take several time to make sure everything was good! The food was from this world! I would recommend this restaurant to anyone who wants to have full experience. The experience is worth the money you will spend here. I ordered the beef carpacio for an appetizer, the baked filled Walleye for my entree, Seared Tuna for the entree of my wife, the cream brulee for my dessert, the bread pudding for my wife's dessert, and a bottle of wine recommended by our server. A
The salmon mouse on cucumbers was excellent, large savory salmon taste. Had the pan roasted healing butter, was perfectly cooked, fish was silky and fresh, although the honey mustard drizzle over it is not a good flavor combination, not compliment to each other. The smoked bacon Risotto was creamy and well prepared, not boiled. The prices were high, but the food was near or at the level of the price. Service was only sufficient from the bar, as reservations were full. Would try something else again.
Sadly, I was not impressed. While everything looked nice, the taste did not live up to the hype or price. Drinks were slow to come out, as well as entrees. We were told by our server once for a bar delay and twice for food delay, which set the expectation, but once we got everything, it wasn’t worth the wait. The lobster bisque was flavorful, but overall thin like chicken broth and barely any lobster pieces in both mine and my husband’s bowls. My husband was disappointed in receiving a medium well steak when he ordered medium rare but was so hungry from waiting that he didn’t want to request another. The pistachio crusted halibut I got seemed to just have honey mustard for chicken tenders drizzled on top and I tasted pistachio in a single bite. For the price we were charged, I was shocked to receive this quality of food. Even the “specialty” Brussels sprouts ended up being charred with salt and pepper….it’s fine if it’s simple, but let the price match the quality and creativity.