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Bidrage med feedbackWell,__The service was always well received,__Just disappointed with the new card, I found it expensive for what it is. __So expensive but frozen, in the middle for the lasagna ... __I've made a basic raffle at pizza pai but since all changed, __The dishes are insipid or have a weird taste. __Damage, I will no longer come back, yet my wife and I even handle it well before. __By contrast to the service always at the top for some people.
Pizza pai has changed much more entrance to will now the choice pay between three cold plates...... a very limited card except pizza .......only two meat dishes and 1 burgers.......bref pizza pai has changed very well for lunch breaks but has avoided with family
We had come to spend a moment with family, after 7 months without resto. everything was going well but although pizza is a family restaurant.. and we have children... it's hard to bear children screaming to run tap on the furniture without parents or staff worrying about our well being at us... a little bit of noise I don't bother children it moves ... but there are limits. the children almost hit the shelf of the server .... One's freedom stops there or begins that of others! So when we showed our raz the bowl at the end of a long time... by a cry of exasperation certainly not very diplolate but there was really something to pierce a cable in this vacarma in an almost empty restaurant... and the staff who didn't say anything!! The top fight with the family in question The parents of these children e rise insult us to invite us out to stick one. My spouse gets up because we're not gonna get insulted. The waitresses calm the game, fortunately, miss this bad time not a word of understanding! No coffee offered! We must therefore be silent! We came regularly because the staff is nice..more now more than a ticket buffet, covid cause and thinking to have a plate of entrances it is now paying.. from who makes fun.? there is still no garnish on pizzas that still have a material cost to the shave of the pâquerettes being cooked in a restaurant that cartons I know an egg. 5 euros chicken stock. The margin is good... It's a business where you have to think of offering fun to people and not just profitability... in order to have accustomed people who come to eat when the restaurant is empty an evening of game.! This kind of restaurant makes fun of customer loyalty there are always credules people to go.. As usual the friendly staff saved the blow although tonight he should have intervened despite the absence of a manager! They are probably paid a misery..live restoration We are not here to come back
Hello, I spent this day around 11:30 to avoid waiting at noon. Already to see preparations that certainly had to be dated the day before it did not put me in trust. Anyway, I order, 2 paninis ham cheese tomato. I pay and take possession of my order for lunch in the car. What an unpleasant surprise to discover the barely warm bread and the still cold interior. I go back to ask to warm up. Certainly the bread this time was hot but the warm inside and the cheese not even melted. I regret having trusted, I will not come back. I will remain faithful to that of Noyelles Gogault, where every visit is the guarantee of a pleasant moment, even in these complicated times with the sale to take away.
We ate a full meal, the entries at will, no big choice, and the fried meat plate, you must not be very hungry because not much on the plate, I was a Caesar salad and bind no sauce but a vinaigrette and lots of onions and salad, not a lot of chicken, really I will not return there anymore
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