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Tilbagemelding
Bidrage med feedbackOutstanding, gorgeous, and unique. Impressed by kindness, empathy and kindness of Antonio and by Florica, the five star chefmaster in the kitchen!
This rather small bar/restaurant offers an impressive assortment of tapas. Most are kind of gourmet tapas and some are really innovative. We tried at least six different tapas and all were 'finger licking good '. Some tapas took a while to be prepared but then arrived fresh and hot, well worth the waiting. Wines were excellent and staff was friendly and forthcoming. Highly recommended!
We arrived around 10 pm and the restaurant was already packed! We sat at the bar and enjoyed drinks and tapas. The food comes out super fast and it was delicious. Great atmosphere, fast service, and we definitely left with full stomachs! The chicken skewers, croquetas and curry chicken were some of our faves! Highly recommend!
We started with a ribbon that seemed very tasty, punctuates, cheese empanadas in jam, beicon bites. Then we went to dinner and asked to come in and share gyozas de gambas with kimchi mahonesa and wuakamen algae, delicious. eggs with gulas, shrimp and very tasty, well presented and generous parmesan. and an iberic secret, was at its point, good presentation, and tasty in the mouth. Pear dessert. all well served and with an exceptional treatment offered by antonio, which was pending at all times that nothing was missing. It was also pleasant the local and the facilities, it is quiet, there is no big scandal and comfortable. surely we will repeat it.
Very nice atmosphere to share a few drinks and a very good tapas