Boulangerie 113 - Feedback

Visited this caffe on Friday morning. it wasn't too full. good ambiente. the spinach cheese ordered baked and it was delicious. decent mocha too. a beautiful pl...

Had a normal croissant and a pfefferminze and dark chocolate croissant. imo not the best croissant I had, just an average croissant, but peppermint croissant wa...

I have been hearing about the "bronuts" from here from my general manager at work for months now, so had to check this place out on Saturday.

It seems that Adelaide is showcasing some true craft in the way of baking in the last couple of yearsI for one am really happy about this.

If I don't misbehave and do all my chores I am allowed a treat in this place.

Awesome sourdough and great pastries. Stick with the simple, more traditional lines and you'll do super well. Coffee 3.5, pastries 4.0, bread 4.5.

Simply put , the premiere bread in SA.Flavoursome , crusty moist where it needs to be .The sourdough bageuttes even hold up brilliantly the next day. Their quir...

Amazing fresh sourdough bread from this quaint little bakery! Highly recommend for your fresh crusty bread cravings, with great pastries variety of croissants t...

I walked here this morning along Goodwood Road, having heard lots about it but never been.  Boulangerie 113 sits, almost unassuming in a row of shops with a new...

This is a workhorse French patisserie. A bit more bakery then a few of the fancier ones around town but the offerings are quite possible better for it. It all d...