Shiraz - GOODLAND

Husband's burger was good, that's about it. My food was tasteless. Unfriendly hostesses.

Food was excellent once we got it. The service was very slow. Our waitress was busy talking to the other wait staff. The hostess was not friendly and a bit rude. She didn't have people skills.

Was looking for something to eat. Wanted something like a home cooked meal. I had roast beef, mashed potatoes, and lots of gravy. I also had some mixed corn medly. I will definitely visit again.

Glad to find some hearty fare, at the single restaurant still open at the end of a long day's drive. The wait staff was unbelievably helpful and friendly. I got a burger, and didn't have any problems switching out the fries for something green.

Driving across country I stopped here. I have Celiac disease and they accommodated me nicely. I noticed on their menu that all burgers are fresh and are never frozen. With being gf due to celiac I opted for a ribeye instead. 16oz, mashed potatoes and wild rice. The steak wasn't seasoned and basically grilled. I ordered medium rare but some about the stake just seemed off. Lifeless. Personally I don't grill my steak, I always broil it, season it and drench it in butter then au jus. To me they just took it out from the freezer or fridge and just put it on the grill. No seasoning and put pretty big chared lines across the steak. The steak was more white/gray than red. I wish I took a photo. Anywho the steak tasted like stake but lifeless and boring. The baked potatoe was good and the wild rice I didn't get around to eating. That all came out to about $45 so being in the middle of nowhere kinda on the high end. I wouldn't have cared as much for the price if the stake was less boring. If you like your steak how they make it then by all means go here. But if you're like me I'd eat elsewhere unless you get a burger or something. Maybe those are good.