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Bidrage med feedbackThis is one of my favorite restaurants that I have been a loyal customer of for many years. The staff is incredibly friendly and welcoming, and they already know our usual order as soon as we walk in. We absolutely adore their tasty dishes, particularly their dumplings and roasted chicken. I will definitely continue to dine at this restaurant in the future.
I ordered takeout from this restaurant for Father's Day dinner. We tried the Roast Duck Lou Mee, Mongolian Beef, and Chicken Cashew Nut dishes, and they were all delicious. The balance of meat to vegetables was perfect, with a great variety and high quality of vegetables. The Mongolian Beef and Chicken Cashew Nut tasted like the typical Westernized Chinese dishes I was looking for. I had never had Duck Lou Mee before, so I decided to give it a try. It was flavored with sweet soy sauce and mostly consisted of thin egg noodles. It was good, but the flavors became overwhelming towards the end, and I had to be cautious of the duck bones. Overall, it was a good experience for a Chinese takeout dinner, and I would recommend it.
We both decided on laksa for lunch and it was okay but needed a serious whack of veggies to give crunch and substance. Service was fine. The venue is pleasantly tired but fine.
This restaurant is in Malvern and it serves Cantonese food. Originally I was going to go to Gllow but they were closed. This visit happened on Boxing day where not many places were open. The manager was friendly but his worker was not. This worker was sullen and looked like he wanted to go home. Moreover the lady could not understand English much.
I only come to this restaurant for one thing - a large bowl of takeout laksa with thick egg noodles and fresh vegetables. It's spicy and just the way I like it. The stuffed eggplant appetizer is also delicious, with a rich sauce. Everything else I've tried was decent, but the laksa is my favorite. I wouldn't recommend eating in, as the atmosphere is very basic.
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